Our menus are created from fresh, seasonal produce, using local suppliers whenever possible.

For Friday and Saturday evenings, we offer  a choice of two options for each course, with cheese available (at a supplement).

Dinner is served from7.30pm and you are welcome to arrive from 7.00pm to enjoy an aperitif.
Our menus are created from fresh, seasonal produce, using local suppliers whenever possible.

For Friday and Saturday evenings, we offer  a choice of two options for each course, with cheese available (at a supplement).

Dinner is served from 8.00pm and you are welcome to arrive from 7.00pm to enjoy an aperitif.


Wednesday - Gourmet Burger Night (from 7.30pm )
22 euros

Thursday - Curry Evening
(from 7.30pm )
22 euros

Friday and Saturday Restaurant
(8pm)
34 euros

Sunday - Set Lunch
(1pm)
22 euros


Reservation in advance is recommended as places are limited


Wednesday - Gourmet Burger Night
22 euros

Thursday - Curry Evening
22 euros

Friday and Saturday Restaurant Dinner
34 euros

Sunday - Set Lunch
22 euros


Reservation in advance is recommended as places are limited
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