Our menus are created from fresh, seasonal produce, using local suppliers whenever possible.
For Friday and Saturday evenings, we offer a choice of two options for each course, with cheese available (at a supplement).
Dinner is served from7.30pm and you are welcome to arrive from 7.00pm to enjoy an aperitif.
Our menus are created from fresh, seasonal produce, using local suppliers whenever possible.
For Friday and Saturday evenings, we offer a choice of two options for each course, with cheese available (at a supplement).
Dinner is served from 8.00pm and you are welcome to arrive from 7.00pm to enjoy an aperitif.
Wednesday - Gourmet Burger Night (from 7.30pm )
22 euros
Thursday - Curry Evening
(from 7.30pm )
22 euros
Friday and Saturday Restaurant
(8pm)
34 euros
Sunday - Set Lunch
(1pm)
22 euros
Reservation in advance is recommended as places are limited
Wednesday - Gourmet Burger Night
22 euros
Thursday - Curry Evening
22 euros
Friday and Saturday Restaurant Dinner
34 euros
Sunday - Set Lunch
22 euros
Reservation in advance is recommended as places are limited